Virtù

Virtù is a new american restaurant Arts Districts Scottsdale located in United States.

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8 / 10
99
ratings
  • Phone

    (480) 946-3477

  • Website

    virtuscottsdale.com

  • X (Twitter)

    virtuscottsdale

  • Type

    New American Restaurant

Address

3701 N Marshall Way (at E 2nd St) Scottsdale , AZ 85251 United States

Credit Cards Yes
Outdoor Seating Yes
Menus Dinner
Drinks Full Bar, Cocktails
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Comments / 24


Keywords:

octopus mule fresco cocktails spotty great value citrus salad bone marrow brunch food asparagus vodka staff rosemary liquor fresh meals lavender honey pulpo lemon truffle oil ginger beer appetizers
Phoenix New Times

This restaurant has exploded on both the local and national scene since opening last year. And lucky for brunch lovers, Chef Gio Osso serves brunch at Virtu from 10am to 2pm daily

Aracely Perez

Possibly the best Octopus I've ever had. Everything was delicious, we had the scallops and duck . Both were amazing!!

Leah Johnson

Get the pulpo (octopus ), asparagus with duck egg and truffle oil , and the lemon citrus salad for appetizers . All really good food and innovative cocktails

Chris Revelle

The service was incredible. The cocktails can’t be beat. Rhône and Rye every time. Ask about the amaro tasting. Food is over rated though and a bit much for what it is.

Christine Ha

Tartare , burrata , squid ink linguine ????????. Don't bring a rowdy bachelorette party of 15 here--it'll ruin the night of guests trying to have a quiet/romantic dinner . ????

Karlsson's Vodka

Great new spot! Try the Mule Fresco cocktail - Karlsson's Gold Vodka , rosemary , lavender honey , lime , ginger beer , and rosemary smoke

IS KLE

Fabulous brunch place . Outdoor seating , cozy inside , small but creative menu.

Guamibear

They have brunch everyday! Try the crepe with nutella and chantilly cream. Their duck sandwich is delicious!

Noah

Amazing fresh meals , wonderful service, and the menu was almost entirely gluten-free.

Maureen DeRuyter

Great wine list . Octopus is fabulous! Fabulous meal!

Trinh D

Ask the bartender to make something off the menu . Their bartenders are quite talented.

Will Bertelsen

Grilled octopus and great cocktails . I could live off of these things.

Mister Smoore

Great service. Kailee the bartender is top notch and the food is amazing.

Rick Stevens

Excellent food. Great Staff . Great service.

Roger Ma

Pork ragu !

Trish Renehan

Smoked duck is amazing! Ask Spotty for the Mule Fresco .

James Swann

Ocotpus, marrow , duck egg ............heaven.

Princess de Jesus

Didn't really like the octupus. Texture was off . Classic crepe was excellent.

Callie Kant

Some of the best scallops I've ever had.

Debo Rah

I really wanted to love it, but the Duck Confit Benedict was such a disappointment. The meat was not tender, there was almost no foie gras hollandaise , and the dish was stone cold. :( service was fine

Sarah

Spotty kill'in it behind the bar !

Adam S

Drink whatever Spotty pours!

Jackie Dunlap

Octopus Please!!!

JJ Cohoon

James Beard Foundation Best New Restaurant 2014 nominee.

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