Try the pulpo a la plantxa with membrillo (quince), the risotto with goat cheese , the pork 'kebab ' (curried pork ribs ), the tuna-stuffed tomato , and the 'bomba' rice (with squid ). Amazing pintxos here

Now we're talking. The former Cuchara chef brought his best pintxos to Borda Berri when he left. Depressed they were out of ravioli but the pork rib and risottos were bomb

Probably our favorite overall tapas spot. Pork rib kebab , squid ravioli I "en su tinto", and pulpo(octopus) all fantastic. Pig ear is a fatty flavor bomb.

The best place for meat pinxos. The veal cheek is amazing, aswell as the duck breast . This is no place for veggie lovers but the rest of the bunch should love it!

I cannot explain how good the food here really is. One of the best places I have eaten. The risotto , ravioli , beef cheeks and the pork ribs were all on point. A bit squishy but for the food worth it

Besides La Viña these are the best hot tapas in San Sebastián. Beautifully constructed and delicious dishes. Don’t miss the octopus , squid ink ravioli , pig ear , steak , and gazpacho .

So many great pintxos on this menu. Try the Idiazabal Risotto , Veal Cheeks , Pork Ribs (call Kebab ), Goat Cheese & Salmorejo. Pair those with a Rioja Wine (Crianza). Crazy good!!

Hands down one of the best stops! They do great rice pintxos , and the veal cheek was super as well . I'm sure you can't really go wrong with anything they offer.

Come for the veal cheek and the goat cheese . Stay for the lively friendly atmosphere and some Txacoli. Sister spot to Cuchara de San Telmo / both are closed on Mondays.

Ravioli , risotto , tomato soup (gazpacho ), tiramisu , and tuna are all really good. All items are €3.80. Go earlier because it gets crowded and they sell out of items.

Amazing crispy fatty pig 's ears, squid ink ravioli , very tender veal cheeks and pork rib kebab . Cod tripe a bit too rich for me, entrecote a bit tough. Risotto so-so. But overall tasty and affordable .

Come here at night to drink wine in the streets feeling the ultimate Spanish vibe, but if you want to enjoy the tapas uninterruptedly, come here before the siesta time which starts at 3.30 pm

Really extraordinary Tapas we had goat cheese risotto , tuna with watermelon , cod , octopus .. each dish was delicious - the bar is very loud & crowded nothing to stay longer only to take a perfect snack

We ate almost all of the menu. It is like dream. Everything was delicious and wonderful. I can only complain about a little bit rudeness of the crew. Risotto , veal and kebab were the best.

This was the best pinchos place I've ever been. Lunchtime is better if you want to sit at the bar . Order the veal cheek and pigs along with the goat cheese salad and risotto .

So good! A must visit in San Sebastián. I recommend the octopus and pork "kebab " (basically a crispy pork rib )

Great options for meat eaters and vegetarians . We went twice for veal cheeks , pork belly , white bean soup , and risotto .

What's unique is that all pinxtos are cooked to order but it's a mad house. Good food. Huge crowd.

Order the entire menu or you'll have FOMO as things sellout quickly. We learned the hard way the first night.

NYT: younger bar striving for a menu with breadth over depth. Regular fixtures on the menu that rarely disappoint include crisp roasted octopus , creamy risotto and sublimely tender beef cheeks

Don’t leave here until you’ve had the “Carvilleros de termera al vino tinto” and the “Kebab de castilla de cerdo”. Don’t be afraid of the woman behind the bar , she’s not mean just really busy.

Veal cheeks and the pulpo ! The pulpo was one of the best pintxos I've ever tasted. Pass on the orzo risotto - didn't quite hit the spot for me compared to the others.

The ravioli filled with squid ink and squid is amazing! The crispy pig ear with romesco sauce is a must try too.

Get the pig 's ear, the morcilla cannelloni , and whatever ravioli they're doing that day (txangurro is delicious). Actually just get one of everything.

"Idiazabal and Hongos (sheep milk cheese and wild mushroom ) Risotto was amazing. The Veal Cheeks here are amazing, as is the pulpo and the Salmorejo -- a creamy-style gazpacho ." - Huffington Post

The veal cheeks and risotto are as great as they say! Pork kebab is really a big chunk of meat with a nice crisp. Not impressed with the pig’s ear , it’s a bit too fatty and the texture is weird.

Delicious foie gras ! Take it with a mosto (like a virgin martini : grape juice with an olive )????

The pulpo (octopus ) is the real standout. Well plated, seasoned, and uniquely paired

You choose & order your pintxos from the menu hangin’ on the wall and they prepare & serve to the bar.Kebab was delicious.Prices are reasonable ????????????????

Extremely packed, kebab and beef cheek were made to order, heard that the risotto should be great too.

The risotto and the octopus were delicious. Be warned though; it gets really, really busy.

The risotto and carrillera de ternera here are two of the best things you’ll eat in Spain.

The risotto was great but get the PORK RIB . Please get the pork rib . Also try the ravioli , then get another pork rib .

Five not to miss pintxos : veal cheek & risotto , bonito & tomato caprese, ribs . A miss to the squid and kallo bacalao.

Amazing food, l loved it. All foods are wonderful. Just select the menu what seems common for you and tasted it ❤️❤️

That pork rib ! That ravioli in ink! Wish I could go back right now

Excellent veal cheeks with red wine sauce and the risotto is perfect! One of the best places in the city !

The ravioli and the octopus , say no more. Best tapas I tried. The people at the bar were super friendly .

High traffic but fast moving. Yes the risotto sure, but nothing touching the “kebab ” which is basically a perfectly made pork rib

get the veal cheeks and the pulpo

Really tender beef cheeks , the creamiest risotto and I’ve heard the kebab is amazing too!

Go for the risotto , merluza and corrillera de ternera. Obvously with a Rioja and/or a caña

Have the risotto , ravioli , and veal cheek (carrillera)!

Great place for a drink and a pincho or tapa ...

The ravioli with sweetbreads was life changing. Veal cheek and pig ears were also amazing

Ravioli with lamb sweetbreads was also very tasty for those more adventurous

Incredibly good tastes????

Ravioli was fantastic!

Pulpo , "kebab ", salmon soup , entrecôte

Must try the octopus ! It's heavenly! Service is awesome!