Mother Chu's Vegetarian Kitchen is a vegan and vegetarian restaurant Central Business District Sydney located in Australia.
367 Pitt St Sydney NSW 2000 Australia
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | No |
Menus | Lunch, Dinner |
Get the homemade soy ice cream for desert . It's 100% vegan awesomeness. The deep fried dishes are a little too greasy IMO. Will definitely be back again.
Crispy Soy Slices and Sze Chuan Style Thousand Layer Soy Pastry Clay Pot ! Check out the food gallery at their website: http://www.motherchusvegetarian.com.au/gallery
Try the mixed entree, good variety. Just over heard Mother Chu on the phone: the lady is 95 years old. Pretty impressive for turning up to the shop everyday!
They have tofu ice cream with flavours like passion fruit , mango and raspberry .
Everything are authentic chinese food ! Taste sooo good!
Crispy tofu with miso sauce is awesome. Ask for chilli paste if you like it spicy
Old Chinese cooking magic. Say hello and thank you to mother Chu before you leave, she's sits in the corner directing her energies
Book to get a table! Delicious and healthy Chinese cooking ! No split bills.
Try the Fried Tofu with Broccoli in Black Bean Sauce - Perfect complement to brown rice ...
If you're after the vegetarian Peking duck , you must pre-order at least 1 day in advance...
Beautifully clean Buddhist (Taoist) menu
Accepts cards w.surcharge (min amt: $20)
Try the Salt And Pepper Tofu - Irresistibly tasty...! A MUST-order at this restaurant ...
Try the Crispy gluten with light miso , chilli and sour sauce
Devine vegetarian food
Try the Stir fried glutinous rice with XO sauce
Try the Irresistable "chicken " Sze Chuan style
Try the Salt And Pepper Tofu
Mushroom Rissoles are a must
Fairly expensive here, but the food is ok. I wouldn't have avocado soup again, but the soy roll with black bean sauce was enjoyable, despite being a little too saucy
Pop Soy Prot
Rate the food 6/10
Food is tasty but generally oily. And it's not as cheap as it looks - expect to pay $15+ per main.
If you like deep fried food come here but if you want something healthy give this place a miss.
I saw tips saying the food was oily and fried....not the food I ordered!
Pricey ! Stir-fried gluten?? Shoud've gone to Korean BBQ instead :(
Amazing! This place has two parts. One is the restaurant & the other is a dessert shop partitioned from each other. The dessert shop has all sorts of vegan & raw desserts and also tofu ice cream! - Kingsley Younger
Poached egg is very nice and the fried egg and black sausage...yummy good hearty weekend breakfast. - Tam Le
Steamed wontons and spicy Vietnamese noodle soup; both delicious! :) - Jess
New gold class menu is sensational. Sliders, awesome! New cocktails even better. - Luke Mackey