A place where you can try the “low & slow” smoked american barbecue made with the best portuguese meat and a Brazilian touch.
Sacadura Cabral, 104 4050-529 Porto Portugal
| Reservations | Yes |
| Credit Cards | Yes (incl. American Express & MasterCard) |
| Wi-Fi | Free |
| Outdoor Seating | Yes |
| Music | Yes |
| Dining Options | Table Service |
| Restroom | Yes |
| Menus | Lunch, Dinner, Dessert, Happy Hour, Tasting Menu |
| Drinks | Beer, Wine |
Pastrami , Ribeye and BE3 burger are my favorites! Delicious meat. The side dishes are also great, specially the Falafel and their dips . Highly recommend it!
Best pastrami in town , hands down! The Ribeye is to die for! When ordering pastrami , order a Reuben , just like in the delis in New York! Also for those that don't eat meat, the Vegan Burger is great!
The newest and the best steakhouse in Porto!! I recommend the non-traditional appetisers like the lupin bean falafel , the cassava fries and the fry'n'dip potato .
Highly recommended for friends of good beef and nice beers . Bier und Burger . Das Fleisch auf den Punkt gebraten . Dieses Restaurant ist eine Bereicherung für alle, die gutes Fleisch mögen.
Culinária diferente e mundial, preparada com os melhores ingredientes portugueses.
Fantastic food! Meat babecued on open fire, professional staff and a nice atmosphere. Prices good. - Lisa Mikkelsen
Excellent service excellent food and excellent wine! Fair prices - Chandra C
The potato leak Burger-666 with veggie cheese was delicious and unique for a vegetarian burger! - Brett Wallace