In provincial slow cooking techniques and baking in wood-fired ovens, flavors are trapped inside the cooking environment, each ingredient imparting its own unique character and flavor.

Salads are the most copious and tastiest I've ever seen anywhere in Lebanon! Try the chef salad--it really suits two.

Very generous portions for very good prices.

Good food and atmosphere but if your allergic to hookah then stay away !

Love the food.. same quality as junieh's

Amazing food

Poor,poor service...