The Harriet Brasserie

Hand-crafted, slow food featuring sustainable ingredients and cooking methods from around the world.

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8 / 10
76
ratings
  • Phone

    (612) 354-2197

  • Website

    lakeharrietbrasserie.com

  • Facebook

    115257378605896

  • Type

    American Restaurant

Address

2724 W 43rd St (43rd St. & Upton Ave.) Minneapolis , MN 55410 United States

Reservations Yes
Credit Cards Yes (incl. Discover)
Outdoor Seating Yes
Menus Lunch, Dinner
Drinks Full Bar, Cocktails
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Comments / 32


Keywords:

hill burger bison tartare bauru tres leches cake good for dates crawfish grits great value gluten-free food cocktails mochas desserts eggs chai lattes soup Nutella bacon restaurants homemade food tostadas
City Pages

Tres leches , or three milk cake , is one of those dishes that makes you wonder about its origins. This Latin American dessert is tricky to master, but Harriet Brasserie gets it right every time!

Moraya DeGeare

Amazing!!!! Wonderful gluten free and vegetarian options . Had the special soup so good and the crawfish and grits was amazing. Family friendly but in the cool way. Wonderful staff and service.

Allison Niksich

I came here for a light lunch and was convinced I needed to try the hill burger....and oh my god it was melt in my mouth delicious!! My new favorite burger ❤️❤️❤️

Edward Bock

Sunday Brunch is wonderful. I love this place. Latte and tostada with eggs and avocado and a side of great bacon ! Music outside sometimes. A great restaurant in the village .

Moraya DeGeare

Everything. Great gluten free options . Great homemade chai latte . Crawfish and grits is always my favorite.

Nicholas Kolnik

The ginger crème brûlée is everything I hoped it would be, PLUS the tiniest gingerbread man.

Moraya DeGeare

Another amazing meal here. The crawfish and grits are poppin today. Flavor profile on point.

City Pages

The Hill Burger , by the way, is easily one of the best grass-fed burgers in town . Read more

Lars Watkins

The Hill Burger is the City Pages Best Burger in the Twin cities , and it deserves the distinction. Delicious!

Nicholas Kolnik

The steak frites is meat butter. Medium-rare, obviously.

Sharifa Simon

Toasted coconut Tres leche cake is the best dessert I've ever eaten! Fantastic lamb , interesting beer/wine list.

Cole Kennedy

While the food is quite good (especially the Bison Tartare - don't think, just order) the atmosphere is lacking. There's a difference between tranquil and relaxed, and downright boring.

Anthony Shore

You must have the bison tartare ! It's simply amazing!!

Melissa Coombs

Try the bison tartar ! It will blow your mind, as will everything on the menu. This is flavor country !!

Patrick

Start your morning off right. The Nutella Mocha is perfection. Not too sweet, just right.

Terry Daniel

The pancakes deserve an award, if they haven't won one already. Absolutely mouth-watering!

Molly Herrmann

The Chilled Corn Soup + the Pamplemousse cocktail are a lovely summer treat!

Alex Szeto

One of the most flavorful and juicy burgers in town

Heavy Table

Go for the Copper River Salmon followed by a slice of Tres Leches cake . Read more

Alan Krutsch

Simeon is our favorite waiter . The PEI mussels are excellent.

Colleen

What a quaint little place ! Love the atmosphere-

Will Barkley

Amazing crab cake Benedict .

Amanda

The Hill Burger - City Pages Best Burger - 2013

carl denys

Coffee lovers this is THE place

Jasper Rajendren

The Bauru w/ fried egg !! Perfect!

Orianna E.

The Tres Leches cake is a must!

Michael May

Hill Burger

Bernie Laur

Best place ever!

Nicholas Pocock

New menu items as of 9/5. But it appears the Bauru is calling!

Louise Page

Ask for Paul.

Jillian

Sunday brunch goodness.

Alla I

Tres leches cake .

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