Bartolos is a diner
Colombia
Es un sitio con más de 50 años de tradición. El plato más caro cuesta 22.000 y es el róbalo a la marinera. El plato de morcilla vale 8.500
Grandes en precios cortos tamaño...
Buenisima limonada de coco
The tablas are very good, we got the Mediterranean with caramelized cheese and it was a surprising delight. Unfortunately the wine selection is quite poor. - Mel Stevens
Great food, nice restaurant with excellent service. It is more expensive than other dinner options, 20000 for half rib rack and 40000 for a whole rack but worth it. - Rob Jamieson