Torigin

銀座本店

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8 / 10
90
ratings
  • Phone

    +81 3-3571-3333

  • Website

    torigin-ginza.jp

  • Type

    Yakitori Restaurant

Address

銀座5-5-7 (ニューギンザビル6号館 B1F) Chuo , Tokyo 104-0061 Japan

Reservations No
Credit Cards No
Outdoor Seating No
Menus Brunch, Lunch, Dinner
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Comments / 26


Keywords:

yakitori alley lively good for groups casual chicken asparagus crowded bacon rice shiitake mushrooms lunch
L M

Best yakitori ever! This gem of a place is hidden in a little alley underground so make sure to keep your eyes peeled! I’d recommend trying the kamameshi here too!

Linds

The yakitori lacks that rich charcoal flavor, but is a decent spot to grab a bite in the middle of Ginza. Down an alley near Max Mara. English menus available.

Francesco Paolo Fumarola

Shiitake are very good, service is fine and many English speakers. Credit card not accepted!

Aaron Mak

Chicken with Shitake mushrooms , bacon with asparagus is a must a try

Reuben Romulo

One off the best yakitori and kamameshi resto in Ginza Tokyo!

Joseph Lau

Excellent yakitori . Pleasant environment.

Torzin S

Really nice place for yakitori

Reuben Romulo

Very good yakitori

Frankie Desu

Decent, reasonably priced yakitori and chicken rice dishes. Nice atmosphere.

Torzin S

Nice chicken rice

Abdullah

TORIGIN TORIGIN TORIGIN

Melissa Lee

Love the rice and chicken thigh

Ramses Partogi

Worth the queue!

Daria Kiku

Great yakitory

Shashwata Narain

Okay food but terrible service. We waited almost 40 minutes for the rice dish and to get water in our glasses without anyone coming to our table. The servers are extremely rude and stand-offish.

Reuben Romulo

Yakitori and kamameshi

東京人

久しぶりに来たら店がきれいになっていた(改装?移転?)。焼鳥 釜飯ともに品質は変わっていないし、値段も銀座とは思えないレベルに良心的さを保っています。

Victoria Laux

Sauber lekker. Erlebnis durch das gut gelaunte Team.

Yuji Kanesaki

味は昔から変わらず、美味しいです。昔のボロビル時代は壁一面に有名人のサインがあったけど、あれはどうなったんだろう。

????

生 米 から炊き上げるのでちょっと時間はかかりますが、素材の味を大切にした釜めしがとっても美味しいのです( ´∀︎` )ノ かき釜めしは冬季限定の味*

Hiroki Kikuchi

差し入れの常連(?)、焼き鳥 弁当 ♫ 優秀な費用対効果。安定の味と満足感、冷めても美味しいし、個人的にかなりのお気に入り。

watanabe mieko

釜飯も美味しかったし、焼き鳥 もハズレがなかった。気取らず食事できる。

Tomohiro Gouya

平日限定の釜飯に焼き鳥 が付くランチセット がおすすめです。

Shon DuBois

新メニュー「たらこ釜飯」

Kiyoshi Tada

煮込み は、うまかったです。

Tomoyuki Harada

金曜日は8時過ぎれば入れます

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