Great for inviting foreigners and leave them impressed. Pulpo as starter was a hit, mero with aubergines or langostinos with tamarindo sauce were great options. Dessert with chocolate cake , superb!

Hidden away on the second floor, The Chef’s Table is an intimate , reservation-only dining area where small parties can try Harry’s personalized menu with wine pairings . Read more

The food was delicious and portions were quite large. Service was ok at best. When making a reservation be sure to ask for the main dining room! Favorite dish was the duck with tamarind sauce

Great ambiance. Food and service are good. Portions are VERY big. Go for octopus (pulpo ) as a starter

This restaurant has been top ten for many years. The quality of their food never changes and is still getting better! Fancy place where you can see trendy artists next to your table. Great value !

This restaurant has been a Top Ten for many years. The quality of their food never changes and continues to get better! Fancy place  to see trendy  artists  next to your table. Great value !

This restaurant has been a Top Ten for many years. The quality of their food never changes and continues to get better! Fancy place to see trendy artists next to your table. Great value !

Amaizng mojito and margarita . They blend the margarita with just a little ice, so it's still liquid, but so refreshing.

One of the best restaurants in Bogota. We got amazing server too. Beautiful space

Banana dessert simply EXTRAORDINARY!!!!

A safe bet for lunch or dinner in Bogota. Good international food menu and good service .

Supposedly this is to be a chef 's restaurant . I've heard their duck would be delicious, but it was over cooked and dry. Tamarind sauce was missing on my plate.

The place is beautyful and the service excellent...! The wine selection is superb...

Must visit everytime in Bog- town !!! Is still one of the top rest in the city . Love it!!!

Food is amazing. All courses are prepared to experience different textures and flavours.

Really good place! Lovely atmosphere but don't ask for the duck , it sucks! Morcilla is amazing!

Beautiful location and building. I was not impressed by the food, and service, though. It was not bad, but I expected more of Latam's 40th best restaurant .

The duck in Tamarind Sauce is out of this world!

Salmon is excellent. Get the pulpo too

Awesome, impeccable quality, great ambiance, be prepared to $$spend

Great Duck in the menu! Just try it!

Excelent place, the best in town ! The banana desert is a must!

Morcillas are to die for.

Really nice and real good!!

The duck is a must!

I love the food here... I recommend Lomo a la Pimienta

Delicious no less...

Oriental rice

food is awesome

Chuleton no doubt

it is super noisy be aware you will be talking very very loud

Delicious desserts !!

Nive food... great deserts

Tomato soup is awesome

Disappointing, there was no flavor in the food.

"Her po"? Really?

La burrata TOP de entrada , el carpaccio de langosta y portobello en aleoli con espárragos . Plato fuerte costilla con salsa de uchuva para 2 personas o pato o langostinos cama crocante . Miloja Nutella

El mejor restaurante de Bogotá: pulpo , carpaccio de langosta , Portobello alioli pidan 2, pato o langostinos y postre de hojaldradas con banano y chocolate ! Van a la fija!!

Las costillas ⭐️wow pero esta vez las pedí sin salsa de uchuva , y en vez de esta pedi una porción de aleoli de la casa para untarles y quedaron mejor que nunca!! Probarlas así con ???? de la casa ????

Este lugar mi preferido, probé caldereta de calamares al tomate buenísima, y los huesos de marrano también buenos! Mi infaltable portobello con alioli , carpaccio de mar, pulpo y las costillas !

Una integración arquitectónica entre una hermosa casa republicana y un moderno estilo geométrico :) recomendada, muy recomendada la sopa de tomates asados en leña .

Excelente el pato . Porciones abundantes, recomendable omitir la entrada a menos que tengan demasiada hambre.

Muy buena comida, vinos y postres . Pedi el lomito adobado con hierbas y estuvo excelente, tierno y la cocción ideal. El flan fenomenal.

De entrada recomiendo el pulpo , es delicioso y cocinado a su punto. Plato fuerte deben probar si o si el Pato ! Es caro pero vale la pena por sabor y cantidad, no me arrepiento!

En conclusión por calidad y excelente cocina es uno de los mejores de Colombia sin duda alguna. Recomendados: entrada de pulo, camarones con pega o cualquier carne y de cierre un flan de coco .

Nuestro amigo, el Chef Juan Carlos Carvajal recomienda Diplomático Reserva Exclusiva con Baby Back Ribs , ahumadas en casa con confitura de naranja agria y especies Cajun . Maridaje perfecto! Read more

Restaurante famoso del chef Harry Sasson. Lo mejor para mi el carpaccio de tres pescados y cítricos . Es más famoso que bueno en mi opinión.

Realmente fabuloso! Costillitas de cerdo al romero y espárragos de entrada ; luego jarrete de res , chuleton y cordero ...Sin palabras. Meritorio de su fama y reputación. Los precios son altos razonable.

Das beste Steak! Tolles Ambiente und absolut hochwertige Speisen und Getränke! Auf jeden Fall einen Besuch wert!

Excelentes las carnes, ensaladas , el ambiente y su arquitectura . Perfecta mezcla entre lo clásico y moderno . Muy buena oferta de vinos