Dr. Grubb's is a salad restaurant Village Claremont located in United States.
353 W Bonita Ave (Indian Hill) Claremont , CA 91711 United States
Reservations | No |
Credit Cards | Yes (incl. Discover & Visa) |
Wi-Fi | No |
Outdoor Seating | No |
Favorite lunch place in Claremont. They make an effort to learn your name and order. Order ahead though. Lunch can be a 30 min wait.
The doctor herbs are great, the garlic aioli is Awesome.... The sundried tomato and pesto is not som much. The cashier was friendly and had good atitude.
Delicious food. Pick your protein, your sauce and your sides. Healthy stuff. $$---
The fire grilled salmon and veggies were perfect. I was very happy with my lunch
Wait can be long but it's so worth it. If you can't wait, phone in your order ahead of time.
Great for healthy options and taste!Could use more seating in restaurant !
Healthy food that is delicious and filling.
Grilled Chicken breast with roasted potatoes
Make sure to go to the bathroom before you get here. They have no bathroom ? #sanitary
The grilled salmon with the garlic aioli sauce is yummy!
Delicious!
The tip is... HEY!!! Gourmet meals for under 10 bucks!! What the hell are you waiting for?!?
Last 2 times I've walked in during lunch I was told I would have to wait 45min for food because of phone orders. I mean why even have a dining area. Ridiculous!
So damn slow.
Turkey avocado highly recommended - Joe Kim
great pizzas and good wines by the glass selection!best place to chill on TGIF with outdoor seating and beautiful minimalist sandbox like garden - Don Michael Antonio
Every thing we tried was very good! Pasta al Fiorni, chicken alfredo and shrimp scampi as well as napoleon and mocha ???? ???? - Mercedes Chang
I got the strawberry yogurt with fresh strawberries mixed in... fantastic! - Michael Nease
Try the Guava Goatcheese! unusual but so delicious! :) their Cappuccino is tasty too. Thick, homemade ice cream @ super cheap prices :-) so glad we stumbled across this gem! - Jackie Chang
Egg sliders are the best! I have mine with sausage salami spinach mushrooms provolone and chipotle ranch - Dan Ucko