Terroir

Terroir opened in October 2004, and over the years has become one of the most sought-after gourmet destinations in the Cape winelands.

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9 / 10
36
ratings
  • Phone

    +27 21 880 0717

  • Website

    kleinezalze.co.za

  • X (Twitter)

    kleine_zalze

  • Type

    Restaurant

Address

Kleine Zalze Wine farm (Techno Ave) Stellenbosch 7600 South Africa

Reservations Yes
Credit Cards Yes
Drinks Wine
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Comments / 15


Keywords:

prawn risotto pork belly great value corn lunch beef filet chefs beetroot roasted potatoes goat cheese good for special occasions
Ian Poynter

Not only is the food delightfully delicious, the presentation is amazing. The service matches the quality of the food and is attentive, respectful and clearly well orchestrated. Top notch!

R Eza

Truly a gem with a amazing chef and awesome serving staff . Definitely a Top 5 restaurant in Cape Town . A culinary delight.

Mikey Nathan

Prawn risotto and corn , in the delicious Americané sauce. R109 entre . It is superb.

Cybercellar

Fabulous experience. Food is scrumptious and cooked by 'master' Chef Michael Broughton. Waitress very knowledgeable . Don't leave without trying the Pork belly or prawn risotto !!

Naomi Bruwer

Impeccable service. So attentive. Delicious food. Simply sublime. Highly recommended.

Alon Berman

Most delicious foods. Small portions packed with rich flavors. Perfect lunch venue. Friendly & professional waitron. Will def be back to try all dishes.

Ian Poynter

Take a walk in the delightful garden before you eat.

Andrea Kuhn

Try the Grilled Beef Fillet with Pan Roasted Potato & Foie Gras R 249 - best thing on the menu.

Asger De loof

Great setting and guess what.. superb wines !

Анастасия Подъяпольская

Monkfish , buratta salad , desserts

Milan Rama

If the chocolate souffle is on the menu, have it, you will never regret it.

Анастасия Подъяпольская

Best lunch ever. Love it!

Kirstin McKenzie

Have the beetroot and goats cheese starter! Freaking scrumptious.

Ricardo K.

Best food in the winelands.

Yogesh Pillay

Prawn risotto

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