Pilu At Freshwater

Pilu is the best of both worlds: the vibrant, thrilling, sunshiny flavours of chef Giovanni Pilu’s Sardinian homeland, combined with some irresistible Sydney sand and surf.

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9 / 10
62
ratings
  • Phone

    +61 2 9938 3331

  • Website

    piluatfreshwater.com.au

  • Facebook

    125961470801111

  • Type

    Italian Restaurant

Address

Moore Rd. Freshwater NSW 2096 Australia

Reservations Yes
Credit Cards Yes
Outdoor Seating Yes
Drinks Wine
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Comments / 21


Keywords:

scenic views sardinian wine paninis good for dates frittatas pork cracklings pastries espresso books suckling pig coffee degustation crispy food ricotta cheese lunch honey chefs beach restaurants
Travel + Leisure

The restaurant is known for its whole suckling pig , but the cafe ́ next door has a suckling-pig panino that’s just as delicious & one-fifth the price. More places to eat like a local: tandl.me/12ufz7c

Felicity Blayney

Great atmosphere and food. The degustation menu is a great choice if you cant decide on what to order. I have been here 4 times and never been disappointed.

Heather Shaw

Loved the schnapper,Have been a few times and have enjoyed every meal. The suckling pig is the winner. The service is perfect..

Alexey Rutkevich

Great view , but coffee could be better. And guys, pleeeaase, install more umbrellas for more shade!

Matt Gierhart

best meal with a view before/after Manly Beach . Winner of many awards, very relaxing, a booking is a must.

Natalie Ben

Suckling pig . Sardinian pastry with ricotta , sultanas and honey . Coconut mousse with plum meringue

Ria D

If you're having the degustation , come hungry and be prepared to eat for the next 3 hours! Bring great company as the have the 'great food' part covered ;P

Melinda Chiew

Degustation is to die for. Had it several times over the years.Would be my pick for my last meal.

Reg L

The suckling pig crackling is perfect! The crispiness contrasts nicely with the juicy meat, it's a must try!

Ivo Rosso

Suckling pigs s a winner - it's a bit up and down though over the past 5 months - nevertheless one of ur best options for quality food and wine on the NB

Sam Ikin

Sardinian flavours created by Giovanni Pilu. It has two chef 's hats and amazing views . Awesome Italian. The best in Sydney. Read more

Aaron Panario

Great food but very very high cost point for type of food.

Lewis Benge

If you don't see anything you fancy , always go for the suckling pig !

James Stanton

Amazing wine selection

Michelle

Degustation - don't miss it

Elizabeth

Part of the citibank rewards program, free bottle of wine !!

sam j

go in daylight hours... you pay for great food and the View ! nights aren't quite the same...go the lazy long lunch :)

Jean-Francois Savaroc

Nice frittata and awesome paninis

Emmanuel Carydis

Great food but leave plenty of time to eat , plenty of food

Caroline Heslop

Suckling pig and apple panini followed by a nutella pastry ! = pure heaven!!!

Sarah Quinn

Ricotta and honey on sour dough . Yum.

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Lovely protected beach. Great surfing spot in most conditions. Not long so be prepared to battle for space on the sand and in the waves. - Imogen Diks