A line-to-table seafood restaurant operated by celebrity chef Michael Mina, showcasing panoramic beach and ocean views from the multi-level decks, plus feet-in-the-sand beachside dining. Dine on fresh catches with a local brew or wine from our extensive beverage list.
92-1001 Olani St Kapolei , HI 96707 United States
| Outdoor Seating | Yes |
| Menus | Dinner |
Lovely outdoor seating where you can feel the wind from Pacific Ocean. Coconut Fried Shrimp , Corn with Chopstick, French fries and Strawberry smoothie are good. Booking is required to get good seat
Beautiful outdoor seating ! And delicious food with great service. Michael Mina the chef really knows what he's doing
Seafood tower is a total bargain for what you get. Do not miss the tomahawk steak either
Pretty good. Beautiful sunset views . Butterfish good. Lobster pot pie was good. Pita bread was good. Mushrooms with soy glaze was the favorite.
Brilliant view , delicious food and great service. Had a fantastic time!
Happy Hour 3-5pm. Fave: smoked marlin dip w/taro chips
Great beachside atmosphere and the mahi mahi was delicious. Service and staff were very good.
Phyllo crusted butterfish is to die for
Great happy hour !
Overrated and expensive . Menu is nicely designed and thought out but the execution is poor.
테라스 분위기 좋고 스텝들 매우 친절 ,음식은 해산물 재료 신선 .양 생각보다 훨씬 많음.타워 콜드 플레이트 인기,웜스튜류도 괜찮은 편.(쉬림프차우더에 샤워도우토스트랑 유자버터 하파라이스에 튜나&래디쉬샐러드 괜찮았고 씨푸드 피쉬 토마토브로스 살짝 스파이시하고 괜찮은 편.그러나 커피는 미국식 레귤러 한사발스타일.스파클링 enza prosecco가성비 괜찮음)
フィッシュタワーの他に生ガキ盛り合わせ も食べてみたよ。3種類×4粒で38ドルだったかな。
目の前がビーチの最高のロケーション。フィッシュタワーは150ドルに値上げ。
An absolutely beautiful venue for weddings, and the food was excellent! Perfect spot for viewing the sunset as well. - Joseph Tam
Banana cream pie is absolutely delicious!The fish is amazing! Really like it ❤️ - Zorya Charkovska
The tasting menu is a great way to tour the menu. Wine pairing was fantastic. - Nate Henderson
My favorites are the garlic chicken, fish patty, poi andagi and sweet potato haupia squares. Must try! - Jon Y.
The furikake salmon belly is the best salmon I have ever eaten. - Patrick Ripton
Best time to go is over Thanksgiving time- end of November. Not too crowded! Public parking was available when we arrived around 10am. - Beth K
Get the pear pizza with arugula and Gorgonzola. A light and tasty combination of flavors. - Aaron Landry