Ma Bo Lor Mee is a noodle restaurant Heritage District located in Singapore.
#01-67, Albert Centre Food Market (270 Queen St.) Singapore
| Reservations | No |
| Credit Cards | No |
Above average lor mee with yummy herbal tasting gravy tasty fried fish pieces. Chilli sauce goes well w gravy . At $3 I'm not complain. But the one at Changi Village has stronger taste. #ThomtoriEats
The Lor Mee sauce was very savoury. Unsure how much, if any, MSG is used. Fish used is the frozen type, coated with fried batter to hide the lack of flavour. Decent economical bowl at $2.50
Generous serving of either crunchy fish or chic pieces. luff their sauce too, definitely worth d long Q.. thumps up, yummy ^_^
3 lor mee combos: standard (Ma Bo) with ngoh hiang & fish nuggets, fish nuggets only, or chicken nuggets only
Part of an island-wide chain with the founding stall located at Hong Lim food centre. Sells lor mee & laksa
They use frozen sutchi fish - funny taste ... 😓
The food is getting worse . Lousy quality ! Egg are not cook with the sauce . My last time here :( I think Bedok Lor Mee is the best so far . Everything is still authentic ! Sad for this stall .
Self service to as much chopped garlic , chilli sauce and black vinegar
Very nice YTF set. Now comes with chicken wings too!! Staff very friendly also. - Karen Yap
ALWAYS spot the long queue! Love their dry kway teow - mix it with tomato sauce, lard & red cut chilli - best! The homemade fishballs (someX mixed wif meatballs) are soft yet bouncy. Cheap & Awesome. - Anch Lim
Old Fashioned Breakfast: a plate of fried beehoon/noodles, piping hot grainy peanut porridge. Each mouthful surprises you with it delightful aftertaste. Sells out before the morning is over. - Feli xx
yummy mushroom soft bone pork rib noodles. sometimes e meat can b a lil tough - lynnder
Feeling lucky... LOL. Great wanton here. well seasoned with hint of dried fish. Well done. #ThomtoriEats - Ian Thomtori
Very tasty and yummy chicken curry bee hoon, I like thick one. Love the fried tofu that soak in curry. Add the chili paste for more taste. This paste more to sweet than spicy - Sawit K.