Sitting Duck Restaurant is a New American Restaurant located at Quarry Walk in Oxford, CT. At the Sitting Duck Tavern, we are committed to using the freshest local ingredients throughout our menu, when in season and available.
3694 Main St (at Paradise Grn) Stratford , CT 06614 United States
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | Yes |
Menus | Breakfast, Dinner |
Drinks | Beer, Wine, Full Bar, Cocktails |
Amazing food!!! Exellent service, fantastic desserts ! I recommend this place! Lobster ravioli with truffel sauce are out if this world????!
Good beer selection ! Try the grilled geese and tomato soup combo .
Fantastic food, great service! Lobster ravioli are the best ever!
The burgers , the awesome pretzel appetizers & the delectable lobster Mac n cheese
Solid beer selection and amazing burgers ! Try the truffle French fries too!
Amazing food and friendly service . Lobster ravioli is to die for
Try the steel rail on tap . Overall great selection of beers you won't anywhere else in the area.
The duck wings are a must have!
Great beer , duck wings !
Cool look, friendly service , good beer selection and interesting menu!
Try the duck wings . Awesome
Nice place, like the new opening in the front. Miss the copper tavern cajun wings though.
Hosts are CLEARLY in the weeds giving this great place a bad vibe... First thing I see is a hot mess saying the kitchen is overwhelmed? Not exceptable
Steak tips are awesome.
Decent beer selection food is disappointing but fast service
Fish and chips
Bang bang shrimp is just that!!! Nom nom
The Sitting Chicken sandwich is ridiculously salty.
Great spot for a bite. Great choices with a focus on Tex-Mex and generous portions. I love that they have an outside deck facing the water. - Daniel Delgado
Terrific wedding venue, complete with banquet hall, two bars and a dance floor. - Karl With A "K"
The skirt steak is awesome! Great marinade. - Maddy Novich
Specialty pizzas are excellent. Try the Mac an Cheese and Cheeseburger pizza. - Brian Pecora
Only get one or two special donuts - Eileen Poles