10-course tasting menu for 1,200 pesos : highlight was rabbit , sweetbread , a white fish called silverside and the chocolate dessert . Food is very good. Wine is also excellent: sommelier is great!

Wow—one of our best meals in South America so far. Super inventive dishes with incredibly unique flavors (for our palate, at least). Highly recommended.

Excellent service , very kind & smart waiters . The food is very good, but over-done / over-presented. There is a special red room inside fie more privacy for groups.

Service excellent, portions of 10 course menu excellent and very tasty. Decor is minimalistic. Staff very knowledgeable and spoke perfect English. Bravo German

Honestly. Just go. What is good here? Everything. also go for the wine pairing ... totally worth it.

Everything is such an explosion of flavors! Exotic and delicious! And their wine selection is amazingly good!

The tasting menu is a great experience for the table, with each dish getting a bit larger as you go (as our waiter told us). Just be aware that taking pictures of the food is frowned upon...or just do Read more

Have an early reservation if you can, the staff are delightfully friendly when not busy later in the evening. Wonderful tasting menu !

Creative dishes, but none stands out. Overall, pricey and disappointing for a top rated restaurant .

Some great dishes, some okay dishes. Service was friendly and energetic but not at the level of a Michelin-starred restaurant .

9 steps. Three hours of flavors. About u$100 p/person. Totally worth it.

Amazing tasting menu . Great wine pairings

Close door restaurant in Palermo Hollywood. Very good food and service.

Refined and personal menu, that goes from a “grandma’s” brain pie to foam made according to molecular gastronomy techniques. Reserving is recommended.

behind the graffiti wall, ring the doorbell. a great meal w a fantastic soundtrack.

No. 9 Latin America's 50 Best Restaurants

A must! Wonderful food, wines and ambiance. Will come back!

Over-priced. 1200 pesos with soft-drink, 1,400 with vino . The plates were good but still over-priced big time.

Try the cordoniz / quail , it is really brilliant!!

Ask for the Ravioli with small lobster or Argentinian filet. For desert , ask the red fruit .

Frustrating. The whole experience went all wrong for the waiter misused the credit card paying process and I spent half dining period trying to solve a problem that did not exist. Embarrassing night.

Go to Tegui (with previous reservation 5291-3333) and try the caipirovska with maracuja, then enjoy the dinner !!! Read more

Service, Food

Quail & sea bass not to be missed.

Try the foie gras and then the cochinillo . Very decent wine list . Decor is also very nice.

Supposedly the best restaurant in Argentina, but please avoid. Food here was lacking in basic techniques like not overcooking quail . Wanted to tap out of my 8 course tasting midway.

upscale and great experience

I was very surprised on finding a Quail stuffed with brains in Buenos Aires.The Conchiglioni with mollejas, pecorino and truffles , delicious. More at http://fromtheworld.me/2012/08/31/bue-tegui/

Try the Cochinillo

Expensive, over-presented food

Disappointing.

Excelentes combinaciones y texturas. Para recomendar, el impecable asesoramiento de la sommelier . Bodega imperdible. A no perderse la cremona con manteca casera y los tragos!

El menú de degustación , con maridaje, incluye los mejores vinos que he probado ???? descubrimiento de uvas , crematone maravilloso ???????????? el staff energético e involucrado

Excelente la degustación y el maridaje que proponen. Majestuoso desde el primer plato a los postres . El personal : Amable, uno se siente siempre bien tratado. El lugar cálido y acogedor . Vale la pena.

Excelente todo desde la ambientacion,el servicio la presentacion de platos impecable, el menu de degustacion muy creativo, sabores muy deliciosos , la propuesta de vinos acompaña muy bien.

Fantástica surpresa em Buenos Aires. O menu degustação com 8 pratos e os vinhos é a pedida caso essa seja a sua primeira vez neste escondido restaurante em Palermo. Faça reserva e desfrute!!

Excelente. El sabor de los platos nunca pierde el balance, pese a que pueden resultar un poco exóticos. La atención es muy buena y el clima del local también. Tener en cuenta que es caro .

Dentro de los pocos restaurantes de la Ciudad con Insuperable relación: "ambienté, calidad y precio de su oferta. Hora de una actualización/mantenimiento programado en alguna de sus áreas comunes.

Ambientación. Comida de autor, combina sabores y texturas fuera de lo común. Las entradas de pulpo y hongos en puré y huevo , supremas. La perdiz muy buena; los ñoquis no, pesados y secos , no elegirlos

El menú de degustación es el que vale la pena. Más de diez pasos y combinaciones de sabores que probablemente nunca hayas probado antes. Eso sí, es para una ocasión muy esencial porque es caro .

Excelente lugar, la atencion es maravillosa, el menu es increible. Me encanta este lugar!!! El salon privado esta buenisimo para reuniones intimas

Es una experiencia unica para disfrutar en todo sentido, desde el lugar, pasando por la atencion super personalizada, aromas, texturas y sabores. Catalogado como el restaurant N1 en la Argentina.

Los platos cambian permanentemente. Probar los ñoquis de ricotta , castañas y mollejas ; lomo al vacío con chimichurri , codorniz asada rellena de humita y los postres que sugieran ese día.

Sin palabras, menú excelente de pies a cabeza. Pidan la pesca del día y los ravioles con el postre de café . Ah y la atención de otro nivel.

Uma experiência gastronômica ! Tem uma estrela Michelan ! Minha única critica é que a sequência dos pratos poderia vir mais devagar, com mais espaço entre um prato e outro !

Perdiz saboroso com uma combinação exótica de polenta branca salgada e mousse adocicado! Vale a pena!

Ambience bem agradável, comida maravilhosa harmonizada com os melhores vinhos

Este sitio es fantástico, probé el pejerrey y me encantó. La atención es excelente y la calidad de los productos A1. Lo recomiendo

Menú degustación , cada plato fue una experiencia diferente. Muy linda la arquitectura decoración. Excelente atención

La comida increíble. Arte en plato. La atención impecable. Muy pegadas las mesas. Lo único para criticar. Caro . Para ocasión especial.