Au Passage is a french restaurant Saint-Ambroise Paris located in France.
1 bis passage Saint-Sébastien 75011 Paris France
Reservations | Yes |
Credit Cards | Yes |
Wi-Fi | No |
Outdoor Seating | No |
Menus | Lunch, Dinner, Happy Hour |
Drinks | Wine, Full Bar |
Truly a happy place. Amazing food, great diversity and a strong wine list . Laid back and unpretentious setting. We had 7 dishes and 5 glasses of wine , it was only €90 - I highly recommend.
Pretty simple venue but excellent food, tapas style . Must have: beef tongue pastrami , and olive oil chocolate ganache . Be sure to book , or come late. They serve until around midnight on weekends.
Most memorable meal of my Paris trip. A hidden gem - servers are used to catering to English speakers. Wonderful flavor combinations- no bad dishes. Coquelet was so so good & others as well . Must try!
Daily changing menu , ask host for recs. Our fav of the night was a zucchini salad (super complex, flavorful and creative) and the pigeon!
A french tapas restaurant . Every dish we had was great and the place is very casual . All dishes cost between EUR 7-9. It is worthy of the high ratings.
French bistronomic tapas restaurant . Great wines and food. Gigot d'agneau ++ saint Jacques to die for! Nice velouté. Specials are quickly sold out, so do not hesitate too much ;-)
It’s small plates , which we love. We had amazing mackerel , octopus , sweetbreads . Everything was delicious!
A plethora of small plates written on the chalboard menu. Go early and sit alone at the bar and partake, or get a big table with friends and order the liters of killer bio wine .
The local restaurant you can not miss if you are in the neighborhood . Whichever dish you go for, you will most probably end up smiling and licking your lips. Exhaustive and attractive wine list . Read more
From BA: for the former Spring chef’s unbeatable 3-course, 18-euro lunch of market-driven cuisine, its Thierry Breton bread and edgy graphics. 1 bis passage Saint-Sebastien (11th); +33-1-43-55-07-52
Make a reservation beforehand. It's worth it. Menu changes every day. The oysters , artichoke soup with foie gras , and the mackerel were perfect.
Come here before 22 to have a better chance to find a table.The service is very good,the food is very fresh but experimental: some combinations and tastes are very weird if you are used to classical
Small plates to share, about 7-10 € each. Large wine menu . Everything tasted incredible, and the service was great. Featured in new york times and food network
I'd suggest for 5 plates for 3. The tuna with radish , the veal , the burrata are excellent. The next time I'll try duck magret and some oysters . Slow service, reservation needed. Charming spot.
Great affordable haut-dining in the Brooklyn style that is trendy in Paris now. Menu changes daily, but beef tongue and leeks were fantastic. Highly recommended.
waited for almost 2 hrs in au passage. sadly most of the things on the menu were sold out. serving tapas style food. very good chocolate dessert
The wine was amazing. We had mushrooms , trout , duck , cheeses . All were great. The vibe is casual and laid back .
Go! Make a booking for dinner , or turn up after 9:30 to get a walk in table. The wait will be worth it, I assure you.
Friendly staff . The lamb was too fried unfortunately. The curry was with fish tongue was great.
We had an amazing evening here. Loved the staff , the food, the environment, everything!
The sharing plates are unbelievable, great range of wine , one of the best and affordable dining experiences of my life! Fine-dining not only for the rich...
Tasty and homey while being very experimental.
Excellent french style porciones. Pay attention to the bill, they may suggest offering u drinks while waiting then simply put them on your bill! Wine is pretty expensive .
Fix price menu! Make sure to get the wine pairings , it'll be the best dinner of your life
Great cuisine, wide range of wine , but small portions.
Yum yum yum!! Everything is well thought out and delicious. Cocktails aren’t great.
What an amazing meal! Come for the lunch €18 for a 5-star, 3-course meal!
Very good selection of wines and food... Is delicious ! Fish is just amazing
Reservations necessary to avoid long wait , but you can reserve easily online.
Hip/funky vibe with really interesting dishes and flavor combinations
Fantastic wine bar with amazing food. Try the burrata , tuna with radish and steak tartare .
What a great find down a side street. Highly recommend!
I expected a lot more. The dishes were good but none really amazing.
Great pre-fix lunch that changes daily. ABREC
a back alley gem! great date night spot
So so good!! Excellent Aussie chef Shaun is a Master! Miam !
Lamb shoulder and wine menu were superb.
Had 7 dishes. LOVED 6 of them. Highly recommended!
Gin tonic , food, wine
Bourdain Paris Layover, Wine bar , small plates - book in advance.
Relaxed, tasty food and inexpensive
Overrated, very touristy . Eggplant , smoked mackerel , and John Dory all avoidable. Beef and onion tart very good. Wouldn't go out of my way to eat here unfortunately.
They offer a Variety of wines , but food is not that special, just a regular bite. Atmosphere is not that great as well .
Very reasonable priced, great food!
Asparagus was good
goop, hip winebar
Overpriced, the steak was almost impossible to chew or swallow and the portions were too small for what you paid for it. I wouldn’t recommend it
Enjoy a casual dinner at a great hangout. Wonderful night. Oysters , duck , squid , tuna , st jaques scallops and barata. Excellent evening. Nice staff .
Good for lunch .
New personal favourite
Loved our dinner here! Sweet beards, beets, tiradito and calamari tapas were all great! Nice wine and not expensive. The best was the milk and olive oil ice cream and the chocolate mousse. - Lauren Quinn
Great for business meetings in Paris. Quiet, located in beautiful Buttes Chaumont park and never overcrowded on week days. Quite far from the city center - Andrew Cherkashin
Went for lunch, food and service were outstanding. Highly recommend the wine pairing as the choices were unique and complimented each dish perfectly. The sommelier was exceptional. - R-e Cohen
I love everything about this place. Customer base is chic and mostly 25-40. The bar deco has some design pieces (or copies of those) and is a nice mix of raw and modern materials. Excellent cocktails - Melforss
A lovely place with delicious tacos and tremendous cocktails. So beautiful with a great spirit. I love it! - Valdel
This is a great place where highly committed and friendly people serve outstanding cocktails. Big Up! - Simon Wüthrich