Jar

JAR, a modern chophouse in the heart of Los Angeles, dazzles Angelenos with the allure of Chef Suzanne Tracht’s familiar retro dishes from the American culinary repertoire, including her signature Pot Roast, Kansas City Steak, award winning French Fries, market-fresh sides and perfect martinis.

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8 / 10
122
ratings
Address

8225 Beverly Blvd (at Harper Ave) Los Angeles , CA 90048 United States

Credit Cards Yes (incl. Discover & Visa)
Outdoor Seating Yes
Drinks Wine
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Comments / 50


Keywords:

butterscotch pudding suzanne tracht banana cream pie great value cocktails famous chefs desserts brunch food eggs turkey sausage cornbread pot roast roasted turkey good for dates salads dinner homemade food relish brussel sprouts herb butter
LA Weekly

It bills itself as a “modern chophouse,” but Suzanne Tracht’s Beverly Boulevard restaurant , Jar, encompasses all that’s great about steakhouses , both the old- and the new-school versions. Read more

LA Weekly

Some people we know have never even tried the steak here - the glorious pot roast and the various and sundry wonders of the duck-fried rice are just too compelling. Read more

LA Weekly

Jar takes everything that was great about old Los Angeles glamour and blends it seamlessly with much of what we love about modern dining. The steaks are pretty awesome, too. Read more

Los Angeles

Get the prime-grade ribeye with melted herb butter & sided with grilled onion - grilled with charred edges & a medium sear. For sides kimchi stir-fried with brussels sprouts or slightly crisped fries .

Los Angeles Times

Specialties include pot roast , Kansas City steaks and an iceberg wedge salad frosted with blue cheese . Don’t forget to try the chicken with kaffir lime leaf, either. Read more

LA Weekly

Any place in town can broil an acceptable filet mignon , but Suzanne Tracht 's snazzy steak house is a blast from the Mad Men '60s... and there's s always banana cream pie for dessert ! Read more

bym

Great place. The rib eye steak is fantastic and drinks are also good

Los Angeles Times

Jar, which looks like a set from a Doris Day movie , is as timeless as a well-fitted A-line skirt . Read more

AskMen

Its traditional Thanksgiving Day menu has all that you love: roasted turkey with homemade cranberry relish , cornbread and turkey sausage stuffing, and several choices for starters. Read more

Dominique Cherelle

Melt in your mouth pot roast and a lamb shank (don't forget the marrow !) sized out of the flintsones. Both tender and delicious.

Brian Toth

Sit @ bar , get lobster bernaise and eat with anything... Everything on menu is great! Burger , chop salad , wedge salad , pot roast , fries .... Anything

Gilt City

Let “Top Chef ” Master Chef Suzanne Tracht come to your home and orchestrate a three-course feast paired with hand-selected varietals : your next dinner party is in the running for fête of the year.

Monica Monico

the pot roast , lobster bernaise , rib eye all so yummy & the butterscotch pudding is to die for.

D.v. Rose

The waiter was extremely courteous and friendly ... Had a great evening with friends

Robert Ashkenaze

Crab deviled eggs , Skirt steak , Pot Roast , Butterscotch Pudding

Kate Green

Sit with Margo at the bar , have a glass of wine , potato chips w/horseradish and the pot roast . You will NOT leave disappointed.

Brian Toth

Wine tasting .... While burger eating. Helps to know the bartender :) x

Abu Aya KD

Nice restaurant but not the best for steaks in LA

Lia Hernandez

Holy Water cocktail is refreshing and gigantic and totally snuck up on me. Such great retro ambiance.

Jeffrey Roberts

Lobster Benedict or Pot Roast Hash are good brunch bets

Tee Golihew

You must try the crab deviled eggs for an appetizer . And the chocolate pudding for dessert otherwise you really haven't experienced Jar :)

Maura Cottle

Felt like an elderly crowd but food was delicious.

Natalie Burdick

This is not your Grandma's pot roast , and the crab deviled eggs aren't Betty Crocker's - well worth the repeat visit.

TV Food Maps

Check out Jar as seen on Best Thing I Ever Ate Read more

Ron Jacobi

This once excellent restaurant has really fallen down and needs to shape up or be put out of its misery. Someone needs to tell the receptionists that this is no longer a really hot restaurant allowing

David Hosmer

For sides, can't miss with the brussel sprouts .

caroline wilson

Get the Half Dozen Oysters . They are small but delish and you can definitely eat all 6 by yourself. :)

Brandon Jones

The banana cream pie will change your life...

Jeremy Hermanns

Look out for the awful parents who allow their spoiled children to watch iPhones at full volume while eating brunch . LA parents can be embarrassing sometimes - management needs to do something

Christine Shimizu

Sunday brunch at Jar - amazing Lobster Benedict and Chilaquiles ! Wanna go back for dinner

LA Weekly

Featured in LA Weekly's "L.A.'s Best Cocktails : Our 55 favorites and where to find them." (Click 'More Info') Read more

Caitlin Clements

Where Mia ditches her bf in La La Land

Max Leonard

Butterscotch pudding is legit!

LA Weekly

Come to sample Jar and others at this years Gold Standard on 3/6/11! <aclass="entity url"rel="nofollow" href="http://bit.ly/iaPthT"target="_blank" data-sig="J1IsNFFxWwOlsMTUbT/PKlenh2U=" onmousedown="fourSq.ui.OutgoingLink.mousedown($(this), event)" data-source="tip-text">http://bit.ly/iaPthT</a> Read more

Makeup Mandy Jacobellis

The vert salad with shitake amazing!

BlackboardEats

Jar's signature pot roast - need we say more? Read more

James Ligoretti

Sounds great I have to Give a try next time I at LA CC

Arnold G

Char Siu Pork Chop is one of a kind!

kellie tashima

Oysters are delish!! Pot roast was amazing!!

LA Weekly

Featured in LA Weekly's 99 Essential Restaurants !

Brian Bantog

Go to Jar and have the best rib-eye in Los Angeles.

Warren Jason

The Sunday brunch rocks!

Sayaka Toyotomi

The lobster sauce here is amazing!

Ryan Olson

Brunch recommendation

Brian Lau

Butterscotch pudding is amazing!

Ed Kwon

Gilt deal on brunch for 2

Vuddy T.

"Happy Halloween "

Carmen A

Looks like they have amazing steaks .

Elizabeth Jacobi

Service with a major attitude. Not worth going!

Tyler Starrine

Chicken entree was disappointing, don't waste your money.

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